Menus
SNACK & SHARE
-
POOLSIDE POPCORN
a mix of bbq, sour cream & cheddar, and salt & vinegar popcorn and chips!
$7
gluten free, vegetarian
-
TAPHOUSE PRETZEL
bavarian pretzel, local lager beer cheese, spicy brown mustard
$9
vegetarian
-
FRIES
hand cut, served with your choice of 1 sauce. ranch, bleu cheese, chimichurri, tahini sauce, honey mustard, dirty bird sauce, BBQ, jalapeno ranch, remoulade *each additional sauce $.25*
$6
smother with house queso or beer cheese $4
vegetarian
-
DEVILED EGGS
paprika, chives, b&b pickles, candied bacon
$7
dairy free, gluten free
-
HUMMUS
fried sumac chickpea hummas, crudite, locally made pita bread
$14
dairy free, egg free, gluten free, vegetarian, vegan
-
QUESO
jalapenos, crispy garlic, micro cilantro, corn tortilla chips, grilled flour tortillas
$10
vegetarian
-
VEGETABLE BOARD
selection of seasonal roasted vegetables, tahini sauce, chimichurri
$13
gluten free, vegetarian, vegan
-
WARM SPIN DIP
classic spinach dip served with house tortilla chips
$10
-
WINGS
8 flash fried springer mtn farm wings, tossed in choice of house sauce (hot buffalo, lemon pepper, korean bbq, classic southern bbq), carrots, celery with choice of ranch or blue cheese to dip
$14
-
CORN FRITTERS
silver queen corn fritters, poblano goat whip, chili honey, peppadews, green onions
$12
SALADS & MAINS
-
CAESAR'S OTHER SALAD
sweet baby gem lettuce, panko parmesan crunch, bacon, peppadews, caesar dressing
$13
add grilled chicken $5
-
SUMMER HARVEST SALAD
arugula, farro, fresh strawberries & blueberries, burrata, crispy prosciutto, praline pecans, lemongrass vinaigrette
$14
-
SIDE SALAD
chopped gem lettuce, arcadian mixed lettuce, shredded carrot, cherry tomato, sliced cucumber
$5
choice of ranch, blue cheese, or house vinaigrette
-
PAN SEARED BARRAMUNDI*
lemongrass pistachio wild rice, asparagus, citrus+olive salsa
$19
-
THE PORTOFINO BOWL*
espresso rubbed grilled steak, parmesan polenta, blistered tomatoes, sauteed spinach, mushroom cream sauce
$20
SANDWICHES
-
TAPHOUSE BURGER*
2 4oz. certified angus beef smash patties, house beer cheese, pickled jalapeños, sweet & tangy sauce, crispy onions, brioche bun, served with fries
$16
bacon $2
-
CLASSIC SHRIMP PO BOY
crispy, corn meal dusted shrimp, lettuce, tomato, remoulade sauce, served with fries
$19
-
DIRTY BIRD
springer mtn. farms "buffalo style" fried chicken breast, red cabbage slaw, garlic dill pickles, brioche bun, served with fries
$16
-
PHILLY CHEESESTEAK*
shaved beef, red and green bell peppers, onions, white american cheese, side of fries
$16
DESSERTS
-
RICOTTA DONUT HOLES
bourbon whiskey gelato, dark chocolate/nitro stout ganache, dulce de leche
$10
-
WE PUT THE LIME IN THE COCONUT
coconut key lime cake, coconut cream cheese frosting, toasted coconut, graham cracker crumbs
$11
-
MARGHERITA CLASSICA
tomato sauce, fresh mozz, basil
$14
vegetarian
-
HAWAII 5-0
ricotta, provolone, mozz, shredded bbq pork, pineapple, pickled red onions, chili honey, fresh oregano
$17
-
SWEET CHEESUS
mozz, provolone, ricotta, chili honey, basil.
$15
vegetarian
-
YOU ARE MY EVERYTHING
tomato sauce, mozz, provolone, house Italian sausage, pepperoni, red and green peppers, vidalia onions, castelvetrano green olives, sliced roma tomatoes
$17
-
SHROOM GOES THE DYNAMITE
tomato sauce, fresh mozz, pepperoni, mushroom trio
$16
-
EL DIABLO
adobo marinara, oaxaca cheese, chorizo, tomatoes, red onion, sliced potatoes, avocado crema, cotija, cilantro
$16
-
SPRING FLING
garlic & herb cheese spread, fresh mozz, zucchini, summer squash, red onions, asparagus, sliced potatoes, fresh oregano, fig glaze
$16
vegetarian
-
THE OUTLAW
shredded chicken, bbq sauce, mozz, red onions, pickled jalapenos, crispy onions and jalapeno ranch
$16
Please download pdf for wine list.
Download PDFCRAFT COCKTAILS
-
HONEY I DRUNK THE KIDS
cathead honeysuckle vodka, cucumber, mint, lemon, agave
$13
-
EX-SQUEEZE ME
altos reposado, satsuma, agave, jalapeno, lime, tajin rim
$14
-
PLUM LUCK
evan williams BIB, plum+rhubarb shrub, carpano dry, amaro nonino, lemon, demerara
$14
-
JUDY BLOOM
uncle val’s gin, lemongrass shrub, carpano dry, flor del azar, orange bitters, lemon, demerara
$14
-
PINKY PROMISE
olmeca altos tequila, aperol, coconut milk, orgeat, lime
$13
-
YELLOW SUBMARINE
smith & cross rum, banana liqueur, yellow chartreuse, pineapple, lemon
$15
-
LEMON STREET SPRITZ
limoncello, amaretto, prosecco, soda water
$14
-
RESTING PEACH FACE (FROZEN)
aperol, peach+sage shrub, prosecco
$10
BEER + SHOT
-
TWO AMIGOS
altos tequila + 16oz. tecate mexican lager
$8
-
DICKLE WITH A PICKLE
george dickle no.9 whiskey, tiny pickle + 16oz. Monday Night 404 draft
$9
-
MAYRETTA
fireball cinnamon whiskey + 16oz coors light
$8
NO ABV
-
MEXICAN COKE OR SPRITE
12 oz glass bottle
$3
-
ABITA ROOTBEER
12 oz. can
$3
-
LIQUID DEATH CANS
canned sparkling water, and flavored non-alcoholic teas
$5
-
LOUIS LOUIS "GOOD TIME" SELTZER
cucumber ginger THC seltzer // 5 mg of both THC & CBD
$11
-
BLNCD CBD SPARKLING WATER
blueberry lemon // 20 mg CBD
$7
-
CYCLING FROG THC SELTZER
black currant // 5 mg THC + 10 mg CBD
$8
-
LIMITED RELEASE CYCLING FROG THC SELTZER
italian plum // 10 mg THC + 10 MG CBD
$11
-
FOUNDRY NATION ORANGE TANGIE THC SODA
delta 9 THC soda // 5 mg THC
$8
-
SENORITA THC SPICY MARG
canned THC margarita // 5mg THC
$10
-
OFFGRID 9 ELECTROLYTE
THC tea // 5 mg CBD + 10 mg THC
$12
available at the bar only friday and saturday 10:00pm-11:00pm
LATE NIGHT MENU
friday + saturday from 10:00pm-11:00pm (only available at the bar)-
MARGHERITA CLASSICA
tomato sauce, fresh mozz, basil *vegetarian
$14
-
HAWAII 5-0
ricotta, provolone, mozz, shredded bbq pork, pineapple, pickled red onions, chili honey, fresh oregano
$17
-
SWEET CHEESUS
mozz, provolone, ricotta, chili honey, basil *vegetarian
$15
-
YOU ARE MY EVERYTHING
tomato sauce, mozz, provolone, house italian sausage, pepperoni, red and green peppers, vidalia onions, castelvetrano green olives, tomatoes
$17
-
SHROOM GOES THE DYNAMITE
smoky tomato sauce, house mozz, pepperoni, mushroom trio
$16
-
SPRING FLING
garlic & herb cheese spread, fresh mozz, zucchini, summer squash, red onions, asparagus, sliced potatoes, fresh oregano, fig glaze
$16
vegetarian
-
EL DIABLO
adobo marinara, oaxaca cheese, chorizo, tomatoes, red onion, sliced potatoes, avocado crema, cotija, cilantro
$16
-
THE OUTLAW
shredded chicken, bbq sauce, mozz, red onions, pickled jalapenos, crispy onions and jalapeno ranch
$16
-
CHEESY BREAD
12" pizza dough with house mozz, provolone, parm and crispy garic, served with tomato sauce
$11